Lahsooni Methi

Indulge in the aromatic and bold flavors of rustic Indian cuisine with our freshly cooked Lahsooni Methi. Fresh, tender fenugreek leaves (methi) are sautéed with crushed roasted garlic, green chilies, onions, and ripe tomatoes, then simmered in a mildly spiced, rich nutty gravy made with roasted gram flour (besan) and ground spices. Tempered with a sizzling final tadka of whole garlic cloves and red chilies in pure ghee, this dish balances the gentle natural bitterness of methi with a captivating garlic aroma. 100% pure vegetarian, hygienic, and cooked fresh to order without any artificial colors, synthetic flavors, or preservatives. Served piping hot to pair perfectly with marwadi phulka, bajra roti, or tikkar.