Makki ki Roti

Celebrate the golden, rich heritage of traditional cooking with our classic Makki ki Roti. Made from 100% pure, high-quality cornmeal (makki ka atta), carefully hand-patted and slow-cooked on a warm griddle to a beautiful golden crust with a subtle, sweet earthy aroma. Perfectly textured to hold rich flavors, it serves as the ideal companion for traditional saag, spicy kadhi, garlic chutney, or a dollop of fresh butter. 100% pure vegetarian, hygienic, and prepared fresh to order without any artificial colors, synthetic flavors, or preservatives. Served piping hot.